- The chemistry of cookies - Stephanie Warren
- You stick cookie dough into an oven, and magically, you get a plate of warm, gooey cookies. Except it's not magic; it's science. Stephanie Warren explains via basic chemistry principles how the dough spreads out, at what temperature we can kill salmo...
- 作者：发表于：2025-06-03 17:24:32 点击：204 查阅全文...
- Why can't we stop eating certain foods?
- Why are ultra-processed foods so irresistible, and how they have come to dominate food culture? This documentary by medical doctor and academic Dr Chris van Tulleken features interviews with former food industry insiders who talk openly about the way...
- 作者：发表于：2025-05-26 17:22:06 点击：181 查阅全文...
- How memories form and how we lose them - Catharine Young
- Think back to a really vivid memory. Got it? Now try to remember what you had for lunch three weeks ago. That second memory probably isn’t as strong—but why not? Why do we remember some things, and not others? And why do memories eventual...
- 作者：发表于：2025-05-16 15:31:59 点击：205 查阅全文...
- When did humans start getting divorced?
- When did humans start getting divorced? - Rod Phillips...
- 作者：发表于：2025-05-07 17:50:00 点击：181 查阅全文...
- The history of chocolate
- The history of chocolate - Deanna Pucciarelli...
- 作者：发表于：2025-04-23 16:53:10 点击：183 查阅全文...
- One of the world’s oldest condiments
- One of the world’s oldest condiments - Dan Kwartler...
- 作者：发表于：2025-04-16 16:25:14 点击：176 查阅全文...
- Are you a body with a mind or a mind with a body?
- Are you a body with a mind or a mind with a body? - Maryam Alimardani...
- 作者：发表于：2025-04-14 16:12:51 点击：197 查阅全文...
- How did ancient civilizations make ice cream? - Vivian Jiang
- Trace the history of ice cream, from the first accounts of cold desserts in the 1st century to the cream-based treat we know today....
- 作者：发表于：2025-04-10 17:24:05 点击：185 查阅全文...
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